FOH Restaurant Manager

Full Time
Bonita Springs, FL 34135
Posted
Job description

Seaside Bar and Grill in Bonita Springs is looking for an experienced, TEAM-ORIENTED, energetic, LEADER who is proficient in the day-to-day FOH operations to join the Seaside Squad as a FOH Manager!! If this sounds like you -- then YOU ARE THE PERSON WE ARE LOOKING FOR!!

Must be able to perform the following:

  • Closing Manager Shifts
  • Bi-Weekly full bar inventory assistance
  • Manages daily/weekly detail cleaning
  • Ability to train, coach and lead FOH team
  • Previous bartending experience a must

The FOH Manager at Seaside Bar and Grill is responsible for the overall operation of bars and dining room and will be expected to be able to execute the "above-and-beyond" level of service that our Guests have come to expect, while also being able to manage a busy establishment.

Candidates must have excellent customer service, leadership abilities, and culture-building skills. Being organized is probably one of the most important qualities for this position. Must be a self-starter who can work with a high degree of autonomy, who is extremely detailed oriented, have high standards and be able to lead those standards with the staff. This candidate must be a highly motivated individual who wants to be a part of building a thriving restaurant and workplace.

*Must have extensive food, wine and spirits knowledge as well as a working knowledge of general restaurant, bar operations, inventory process, LBW orders, staff training, bar cleanliness. floor operations and hospitality management.

*This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds.

Job Type: Full-time

Pay: $44,000.00 - $47,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 3 years

Physical setting:

  • Bar
  • Casual dining restaurant

Restaurant type:

  • Bar
  • Casual dining restaurant

Schedule:

  • 10 hour shift
  • 12 hour shift
  • Day shift
  • Every weekend
  • Holidays
  • Monday to Friday
  • Night shift
  • Weekend availability

Shift:

  • Day shift
  • Evening shift
  • Night shift

Weekly day range:

  • Monday to Friday
  • Weekend availability

Work Location: One location

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