Line Cook
Job description
Fast paced, lively dining service on Christian college campus.
Can you keep up?!
We’re looking for someone who takes pride in their work, and wants to be part of a fun team!
*Great opportunity for professional growth for a dedicated and willing employee*
Responsibilities:
-Follow preset menus
-Cook food to keep line stocked through service
-Greet customers as they go through your buffet line
-Practice safe food handling and storage procedures
-Keep line tidy and clean throughout service
-Clean line and designated area after meal
Must be able to work Monday-Friday.
Must be reliable. Dependability is key.
Must operate with a sense of urgency.
Must have great customer service skills.
Training will be provided.
Food service experience preferred but not required.
One fee meal on shift.
Employee discount.
Job Type: Part-time
Pay: From $10.00 per hour
Benefits:
- Employee discount
Experience level:
- No experience needed
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
Work Location: In person
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