Job description
La Segunda Bakery & Café Pastry Baker
La Segunda Bakery & Café is in search of a Pastry Chef. The ideal candidate will have minimum of 2 years’ experience in pastry or baking. You will learn to prep, bake off and finish a wide variety of handmade pastries. Ability to work well alone and as a team is a must. This position is for production, not for decorating. Candidate expected to produce a high volume of products for chain of restaurants.
Duties
- Reports directly to the Pastry Supervisor on the shift
- Come to work with clean, neat appearance and in uniform
- Bake off pastry, per production sheet
- Follow recipes per company standard
- Mix, prepare and finish pastry per production sheet
- Safely operate mixers, cookie machine and sheeter
- Maintain La Segunda Bakery’s high standards for product Quality
- Responsible for an assigned clean up task at shift conclusion
- Assisting in other duties as assigned by Pastry Supervisor or General Manager
- Fill out operations book where necessary
- Abide by the health department requirements and maintain a clean work area
Qualifications
- 2 years minimum experience in Pastry or Baking
- Able to understand and follow verbal or written instruction
- Food preparation experience required
- Able to work well with others but also self-motivated
- Able to stand for long periods of time and work near ovens and in high heat
- Must be able to start a 2am or 3am shift
Benefits:
- Health insurance
- Dental insurance
- 401k - Retirement plan
- Paid time off/ paid vacation
- Sick Days
- 50% discount on Meals
- Job Growth
- No Nights
- Half Off-Insurance Premium
- Open Door Policy
- Free bread everyday
- Closed July 4th, Thanksgiving, Christmas Day, New Year's Day
Pay Frequency:
- Weekly pay on Wednesdays
Schedule:
- Weekends required
- Holidays required
- Up to 10 hour shifts
Job Type: Full-time
Job Types: Full-time, Part-time
Pay: $16.00 - $22.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Flexible schedule
- Health insurance
- Paid time off
Physical setting:
- Bakery
- Café
Schedule:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Holidays
- Monday to Friday
- Overnight shift
- Weekend availability
Supplemental pay types:
- Tips
Ability to commute/relocate:
- Tampa, FL 33605: Reliably commute or planning to relocate before starting work (Required)
Experience:
- pastry: 1 year (Preferred)
Shift availability:
- Overnight Shift (Required)
- Night Shift (Required)
- Day Shift (Required)
Work Location: One location
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