Job description
Responsibilities include:
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing, and mixing ingredients
Bake, grill, steam, and boil meats, vegetables, fish, poultry, and other foods
Present, garnish, and arrange final dishes
Occasionally serve food
Maintain a clean and safe work area, including handling utensils, equipment, and dishes
Handle and store ingredients and food
Maintain food safety and sanitation standards
Job Type: Full-time
Salary: $15.75 - $17.00 per hour
Benefits:
- Flexible schedule
Experience level:
- Under 1 year
Restaurant type:
- Casual dining restaurant
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Atlanta, GA 30328: Reliably commute or planning to relocate before starting work (Required)
Shift availability:
- Day Shift (Preferred)
Work Location: One location
Speak with the employer
+91 8559675422
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