Job description
Looking for the newest member of our Leadership team at Floyds Seafood Pearland! Our Kitchen Manager needs to be comfortable leading our kitchen team to excellence and handling management responsibilities such as inventory.
Job Type: Full-time
Pay: From $45,000.00 per year
Experience level:
- 1 year
Pay rate:
- Yearly pay
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Casual dining restaurant
Experience:
- Kitchen: 1 year (Required)
Work Location: One location
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