Job description
Essential Job Functions:
· Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
· Wash and disinfect kitchen area, tables, tools, knives, and equipment.
· Ensure clean wares are stored in appropriate areas.
· Use detergent, rinsing, and sanitizing chemicals in the 3-compartment sink to clean dishes. Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re-washing.
· Rack and spray all racked items with hot water to loosen and remove food residue.
· Sort, soak, and wash/re-wash silverware.
· Breakdown dirty bus tubs.
· Empty and maintain trashcans and dumpster area.
· Clean and mop all areas in assigned departments.
· Dispose of glass in the proper containers.
· Break down cardboard boxes and place them and other recyclables in the recycle bin.
Job Types: Full-time, Part-time
Pay: $17.25 per hour
Benefits:
- Employee discount
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
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